Clamato&Reg; Cooked Salmon
The techniques used in cooking are aimed at driving out some of the water and minimizing nutrient loss from o if the oil is not hot enough or if the oil is added to a cold pan, then:
Recipe Summary Clamato&Reg; Cooked Salmon
Fast food doesn't have to be boring! Catch a Pacific breeze and delight your taste buds with this salmon dish seasoned with the distinctive flavors of Clamato®, garlic cloves, jalapeño, basil and more.
Ingredients | Cooking Techniques Cold Cook Method Step By Step3 tablespoons olive oil1 medium red onion, diced2 cloves garlic, sliced1 fresh jalapeno chile, seeded and minced½ bunch cilantro, chopped fine½ bunch basil, chopped fine2 limes, juiced1 ½ cups Clamato® Tomato CocktailSalt and pepper to taste4 salmon filletsDirectionsIn a large skillet, over medium-high heat; heat olive oil, add onions, garlic, jalapeno, cilantro; basil cook 3-5 minutes. Add limes juice, Clamato®; bring to boil. Reduce heat, cover and simmer slowly.Season salmon fillets with salt and pepper, place in Clamato® broth; cook fillets 9-12 minutes. Serve with white rice and vegetables.Info | Cooking Techniques Cold Cook Method Step By Stepprep: 15 mins additional: 15 mins total: 30 mins Servings: 4 Yield: 4 servings
TAG : Clamato&Reg; Cooked SalmonTrusted Brands: Recipes and Tips, Clamato®,
Images of Cooking Techniques Cold Cook Method Step By Step
Cooking Techniques Cold Cook Method Step By Step / You want to only cook vegetables for about one or two minutes and then shock them in an ice bath to retain their color and crispy texture.
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