Meal Prep Soup Base
If you aren't familiar with sichuan pepper corns this probably will not be what you want.
Recipe Summary Meal Prep Soup Base
I use this basic recipe as a base for Meal Prep Sunday: I make a large batch and eat it for lunch over the week. I add different spices to individual cups to vary the day's flavor. Ground chipotle or curry for heat, ginger or fresh herbs for aroma, etc.
Ingredients | Haidilao Beef Soup Base1 (14 ounce) can cannellini beans (Optional)1 (14 ounce) can diced tomatoes (Optional)2 medium onions, chopped3 carrots, peeled and chopped1 cup frozen chopped spinach (Optional)3 stalks celery, chopped1 tablespoon salt1 tablespoon bouquet garni3 bay leaveswater to coverDirectionsAssemble cannellini beans, tomatoes, onions, carrots, spinach, celery, salt, bouquet garni, and bay leaves in a slow cooker. Pour in enough water to cover. Cook on Low or High until carrots are tender and flavors meld, at least 3 hours. Serve immediately or cool to room temperature. Ladle portions into reusable containers and refrigerate.Feel free to substitute bouquet garni with any dried herbs you prefer.Other optional ingredients you can use are 1 cup dried green lentils or 2 medium potatoes, diced. Add more water if using lentils.Info | Haidilao Beef Soup Baseprep: 15 mins cook: 3 hrs total: 3 hrs 15 mins Servings: 5 Yield: 5 servings
TAG : Meal Prep Soup BaseSoups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes,
Images of Haidilao Beef Soup Base
Haidilao Beef Soup Base - If you aren't familiar with sichuan pepper corns this probably will not be what you want.
Hai Di Lao Soup Base ... | 1024x1024 px
Haidilao Boullion Fur Chinesischen Feuertopf ... | 320x320 px
Alderic S How To Make ... | 1280x720 px
Soup Bases ... | 396x543 px
This Is Haidilao S Self ... | 1160x770 px
Soup Bases ... | 396x543 px
Hi Get Together Haidilao Hot ... | 300x300 px
Dgkmwqgk Meacm ... | 1024x1626 px
Haidilao Cuisine ... | 1600x754 px
All Four Haidilao Hotpot Instant ... | 1280x720 px
0 comments